This spicy sauce has more than a hint of hot pepper. It is superb as a condiment with meat, fish, poultry, cheese and vegetable dishes. It can be also used for dipping, with capapes or as an ingredient in stir fry meals. It is suitable for vegetarians.

Ingredients: Mango Puree, Sugar, Vinegar, Onion, Hot Peppers, Ginger, Garlic, Raisins and Salt

From: Shooters Hill Jamaica